Briess DME Dark System
- Origin
- US
- Type
- Dry extract
- Generic
- Dark DME
- Description
- A proprietary blend of base, Munich, 60L crystal, and black malt. Intense flavor and dark color. Unhopped, with an SG yield of 43 points per gallon.
- Used in
- 12 Recipes
- Top Styles
- 3 x 12A Brown Porter, 1 x 12B Robust Porter, 1 x 11A Mild, 1 x 18E Belgian Dark Strong Ale and 1 x 13C Oatmeal Stout
- Potential
- 43 ppg
- Color
- 30.0 °L