Munton's Amber Malt Syrup System
- Origin
- GB
- Type
- Liquid extract
- Generic
- Amber LME
- Description
- Amber colored English malt syrup, ferments dry with a malty flavor. Good for Scottish ales, ESB, milds, and brown ales.
- Used in
- 1 Recipe
- Top Styles
- 1 x 10C American Brown Ale
- Potential
- 36 ppg
- Color
- 18.0 °L