Saffron System
- Type
- Spice
- Form
- Dry
- Added when
- Boil
- Description
- Saffron's aroma is often described by connoisseurs as reminiscent of metallic honey with grassy or hay-like notes, while its taste has also been noted as hay-like and sweet.
- Used in
- 1 Recipe
- Top Styles
- 1 x 6B Blonde Ale