Lallemand Nottingham Yeast System
- Description
- High flocculation - settles quickly. Very good reputation as a fast starter and quick fermenter. Clean and only slightly fruity. Some nutty flavor in bottled version. Relatively high attenuation.
- Type
- Ale
- Form
- Dry
- Flocculation
- High
- Attenuation
- 75%
- Temp Range
- 62-72 °C
- Used in
- 0 Recipes