White Labs WLP002 English Ale System

Description
A classic ESB strain from one of England's largest independent breweries. This yeast is best suited for English style ales including milds, bitters, porters, and English style stouts. This yeast will leave a beer very clear, and will leave some residual sweetness.
Type
Ale
Form
Liquid
Flocculation
Very high
Attenuation
63-70%
Temp Range
65-68 °C
Used in
0 Recipes