White Labs WLP041 Pacific Ale System

Description
A popular ale yeast from the Pacific Northwest. The yeast will clear from the beer well, and leave a malty profile. More fruity than WLP002, English Ale Yeast. Good yeast for English style ales including milds, bitters, IPA, porters, and English style stouts.
Type
Ale
Form
Liquid
Flocculation
High
Attenuation
65-70%
Temp Range
65-68 °C
Used in
0 Recipes