White Labs WLP380 Hefeweizen IV System
- Description
- Large clove and phenolic aroma and flavor, with minimal banana. Refreshing citrus and apricot notes. Crisp, drinkable hefeweizen. Less flocculent than WLP300, and sulfur production is higher.
- Type
- Ale
- Form
- Liquid
- Flocculation
- Low
- Attenuation
- 73-80%
- Temp Range
- 66-70 °C
- Used in
- 0 Recipes