White Labs WLP550 Belgian Ale System
- Description
- Saisons, Belgian Ales, Belgian Reds, Belgian Browns, and White beers are just a few of the classic Belgian beer styles that can be created with this yeast strain. Phenolic and spicy flavors dominate the profile, with less fruitiness then WLP500.
- Type
- Ale
- Form
- Liquid
- Flocculation
- Medium
- Attenuation
- 78-85%
- Temp Range
- 68-78 °C
- Used in
- 0 Recipes