White Labs WLP568 Belgian Saison Blend System
- Description
- This blend melds Belgian style ale and saison strains. The strains work in harmony to create complex, fruity aromas and flavors. The blend of yeast strains encourages complete fermentation in a timely manner. Phenolic, spicy, earthy, and clove like flavors are also created.
- Type
- Ale
- Form
- Liquid
- Flocculation
- Medium
- Attenuation
- 70-80%
- Temp Range
- 70-80 °C
- Used in
- 0 Recipes