Wyeast 1275 Thames Valley Ale System

Description
This strain produces classic British bitters with a rich, complex flavor profile. The yeast has a light malt character, low fruitiness, low esters and is clean and well balanced.
Type
Ale
Form
Liquid
Flocculation
Medium low
Attenuation
77%
Temp Range
62-72 °C
Used in
0 Recipes