Wyeast 2112 California Lager System
- Description
- This strain is particularly well suited for producing 19th century-style West Coast beers with woody/minty hop flavor. It retains lager characteristics at temperatures up to 65F (18C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.
- Type
- Lager
- Form
- Liquid
- Flocculation
- High
- Attenuation
- 67-71%
- Temp Range
- 58-68 °C
- Used in
- 0 Recipes