Whirlfloc System

Used for
Fining
When added
Boil
Duration
15 minutes
Description
Aids in clearing yeast and chill haze. Easy-to-use tablet form.
Used in
92 Recipes
Top Styles
15 x 12B Robust Porter, 10 x 10B American Amber Ale, 9 x 10A American Pale Ale, 8 x 14B American IPA and 7 x 14C Imperial IPA