Licorice Root System

Type
Spice
Form
Dry
Added when
Boil
Description
Contributes a sweet flavor, not exactly like licorice candy. Improves head retention.
Used in
4 Recipes
Top Styles
1 x 24A Dry Mead, 1 x 16C Saison, 1 x 16E Belgian Specialty Ale and 1 x 13F Russian Imperial Stout