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- Origin
- GB
- Type
- Specialty grain
- Generic
- Caramel 30L+
- Description
- Made from green malt. Imparts a light flavor, and slight red hue. Great for dark lagers and ales. Will contribute dextrins and add to foam stability. This grain may be steeped or mashed.
- Attributes
- Body, Head, Barley
- Similar Grains
- Weyermann CaraMunich I or Bairds Carastan
- Used in
- 1 Recipe
- Top Styles
- 1 x 10B American Amber Ale
- Potential
- 35 ppg
- Color
- 35.0 °L
- Max Used
- 20 %
- Requires Mash?
- No