- Origin
- US
- Uses
- Aroma
- Description
- Perceived to be similar to a Saaz and Mt Hood combination. Finding favor as a Saaz replacement
- Aroma
- Herbal, spicy with a hint of floral and citrus
- Styles
- Pilsner and other Lagers, Ales and Belgian-Style Ales
- Typical AA
- 7.5%
- Storagability
- 60% AA remaining after 6 months at 20°C
- Substitutes
- Saaz
- Used in
- 3 Recipes
- Top Styles
- 2 x 5G Belgian-Style Pale Strong Ale and 1 x 14C Imperial IPA
- Alpha Acid
- 6.0-9.0%
- Beta Acid
- 4.0-6.0%
- Cohumulone
- 22.0-28.0%
- Humulene
- 19.0-23.0%
- Caryphyllene
- 5.0-7.0%
- Farnesene
- 11.0-17.0%
- Myrcene
- 44.0-48.0%
- Total Oil
- 1.3-1.9%
