Styrian Golding System
- Origin
- SI
- Also known as
- Golding
- Uses
- Aroma
- Description
- A world-renowned aroma hop with widespread usage in both ale and lager brewing.
- Aroma
- Delicate, slightly spicy
- Styles
- English style Ale, ESB, Lager, Pilsner, Belgian-Style Ales
- Typical AA
- 5.25%
- Storagability
- 72% AA remaining after 6 months at 20°C
- Substitutes
- Fuggle or Willamette
- Alpha Acid
- 4.5-6.0%
- Beta Acid
- 2.0-3.0%
- Cohumulone
- 25.0-30.0%
- Humulene
- 34.0-38.0%
- Caryphyllene
- 9.0-11.0%
- Farnesene
- 2.0-5.0%
- Myrcene
- 27.0-33.0%
- Total Oil
- 0.5-1.0%