Hop/BrewingHub

Origin: UK
Uses: Bittering
Description: A good high alpha variety with an acceptable to desirable kettle hop aroma.
Aroma: Pleasant English hop aroma, quite intense
Styles: All Ales and Lagers
Typical AA: 11.0%
Storagability: 50% AA remaining after 6 months at 20°C
Substitutes: Fuggle or Willamette

Used in: 10 Recipes
Top Styles: 4 x 14C Imperial IPA, 2 x 8C Extra Special/Strong Bitter (English Pale Ale), 1 x 10C American Brown Ale, 1 x 5D Eisbock and 1 x 13C Oatmeal Stout