BA

[Source]

Version: 2011

Based on Brewers Association 2011 Beer Style Guidelines published by Brewers Association with changes

Other guidelines: BJCP 2008

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This style is a mild, pale, light-bodied ale with a color varying from light to amber. Hop bitterness and flavor range from very low to low. Hop aroma is often absent. A fruity or estery aroma should be perceived. Diacetyl should be very low. DMS and chill haze should not present. Original Gravity (°Plato) 1.040-1.060 (10-15 °Plato) ## Apparent Extract/Final Gravity (ºPlato) 1.006-1.012 (1.5-3 °Plato) ##

No Ratings

 

OGFGAlcoholIBUColorCO2
Unspecified Unspecified 4.2-6.2 %abv 20.0-40.0 5.0-14.0 SRM Unspecified
OG: Unspecified
FG: Unspecified
Alcohol: 4.2-6.2 %abv
IBU: 20.0-40.0
Color: 5.0-14.0 SRM
CO2: Unspecified