BA

[Source]

Version: 2011

Based on Brewers Association 2011 Beer Style Guidelines published by Brewers Association with changes

Other guidelines: BJCP 2008

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English pale mild ales range from golden to amber in color. Malt flavor dominates the flavor profile with little hop bitterness or flavor. Hop aroma can be light. Very low diacetyl flavors may be appropriate in this low-alcohol beer. Fruity-ester level is very low. Chill haze is allowable at cold temperatures.

No Ratings

 

OGFGAlcoholIBUColorCO2
1.030-1.036 SG 1.004-1.008 SG 3.2-4.0 %abv 10.0-20.0 8.0-17.0 SRM Unspecified
OG: 1.030-1.036 SG
FG: 1.004-1.008 SG
Alcohol: 3.2-4.0 %abv
IBU: 10.0-20.0
Color: 8.0-17.0 SRM
CO2: Unspecified