Today’s Oktoberfest beers are characterized by a medium body and light, golden color. Sweet maltiness is mild with an equalizing balance of clean, hop bitterness. Hop aroma and flavor should be low but notable. Ale-like fruity esters should not be perceived. Diacetyl and chill haze should not be perceived. Similar or equal to Dortmunder/European-Style Export
OG: 1.048-1.056 SG
FG: 1.010-1.014 SG
Alcohol: 5.0-6.0 %abv
IBU: 23.0-29.0
Color: 3.0-5.0 SRM
CO2: Unspecified
| OG | FG | Alcohol | IBU | Color | CO2 |
|---|---|---|---|---|---|
| 1.048-1.056 SG | 1.010-1.014 SG | 5.0-6.0 %abv | 23.0-29.0 | 3.0-5.0 SRM | Unspecified |