BJCP

[Source]

Version: 2008

Other guidelines: BA 2011

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Most commonly found in the Flemish provinces of Antwerp and Brabant. Considered "everyday" beers (Category I). Compared to their higher alcohol Category S cousins, they are Belgian "session beers" for ease of drinking. Nothing should be too pronounced or dominant; balance is the key.

The BJCP does not allow the full textual descriptions to be included in other publishings, go to Belgian Pale Ale on their site for details.
Replaces: BJCP 1999 19A - Belgian Pale Ale

 

Recipes: 8 Recipes

 

No Ratings

 

OGFGAlcoholIBUColorCO2
1.048-1.054 SG 1.010-1.014 SG 4.8-5.5 %abv 20.0-30.0 8.0-14.0 SRM Unspecified
OG: 1.048-1.054 SG
FG: 1.010-1.014 SG
Alcohol: 4.8-5.5 %abv
IBU: 20.0-30.0
Color: 8.0-14.0 SRM
CO2: Unspecified