Brewed to a slightly higher starting gravity than other light lagers, providing a firm malty body and underlying maltiness to complement the sulfate-accentuated hop bitterness. The term "Export" is a beer strength category under German beer tax law, and is not strictly synonymous with the "Dortmunder" style. Beer from other cities or regions can be brewed to Export strength, and labeled as such.The BJCP does not allow the full textual descriptions to be included in other publishings, go to Dortmunder Export on their site for details.
OG: 1.048-1.056 SG
FG: 1.010-1.015 SG
Alcohol: 4.8-6.0 %abv
IBU: 23.0-30.0
Color: 4.0-6.0 SRM
CO2: Unspecified
OG | FG | Alcohol | IBU | Color | CO2 |
---|---|---|---|---|---|
1.048-1.056 SG | 1.010-1.015 SG | 4.8-6.0 %abv | 23.0-30.0 | 4.0-6.0 SRM | Unspecified |