BJCP

[Source]

Version: 2008

Other guidelines: BA 2011

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Strong flavors are a fault. An international style including the standard mass-market lager from most countries.

The BJCP does not allow the full textual descriptions to be included in other publishings, go to Standard American Lager on their site for details.
Replaces: BJCP 1999 1A - Light/Standard/Premium

 

Recipes: 6 Recipes

 

No Ratings

 

OGFGAlcoholIBUColorCO2
1.040-1.050 SG 1.004-1.010 SG 4.2-5.3 %abv 8.0-15.0 2.0-4.0 SRM Unspecified
OG: 1.040-1.050 SG
FG: 1.004-1.010 SG
Alcohol: 4.2-5.3 %abv
IBU: 8.0-15.0
Color: 2.0-4.0 SRM
CO2: Unspecified