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MoreBeer Bohemian Pilzner barkingspiderales


Details

Beer Style
2A German Pilsner (Pils) (BJCP)
Brewing Method
All grain 
Brew Type
Lager 
Recipe Efficiency
70%
Recipe Volume
5.25 gal 
Boil Volume
6 gal 
Boil Time
60 min 
Maximum Extract
441.0 points
Potential Extract
308.7 points (70% from recipe)
Anticipated OG
1.059 SG
Boil SG
1.051 SG (at start of boil)
Anticipated Color
4.3 SRM     
Estimated IBU
36.4 IBU
Estimated FG
1.016 SG
Estimated Alcohol
5.5 %abv

Style Compliance

2A German Pilsner (Pils)
Original Gravity
1.044-1.050 SG
Final Gravity
1.008-1.013 SG
Alcohol
4.4-5.2 %abv
Bitterness
25.0-45.0 IBU
Color
2.0-5.0 SRM
 
OG
1.059 SG High
FG
1.016 SG High
Alcohol
5.5 %abv High
Bitterness
36.4 IBU
Color
4.3 SRM
Overall Compliance: 40%

Fermentables

Name Amount Color Potential % Grist
Rahr Premium Pilsner 11 lbs 1.5 °L 37 ppg 91.7 %
Crisp Crystal 15 8 oz 15.0 °L 35 ppg 4.2 %
Briess CaraPils 8 oz 1.5 °L 33 ppg 4.2 %
Totals 12.0 lbs 441.0 points 100%

Fermentables

Name: Rahr Premium Pilsner
Amount: 11 lbs
Color: 1.5 °L
Potential: 37 ppg
% Grist91.7 %
Name: Crisp Crystal 15
Amount: 8 oz
Color: 15.0 °L
Potential: 35 ppg
% Grist4.2 %
Name: Briess CaraPils
Amount: 8 oz
Color: 1.5 °L
Potential: 33 ppg
% Grist4.2 %
Totals
Amount: 12.0 lbs
Potential: 441.0 points
% Grist: 100%

Hops

Hop Amount IBU When Time
Saaz 2.00 oz @ 3.75 %AA (7.5 AAU) 25.9 (27.7 %) Boil 60 min
Saaz 2.00 oz @ 3.75 %AA (7.5 AAU) 9.4 (10.0 %) Boil 10 min
Saaz 2.00 oz @ 3.75 %AA (7.5 AAU) 1.1 (1.2 %) Boil 1 min
Totals 6.0 oz
Hop: Saaz
Amount: 2 oz
%AA: 3.75
When: Boil
Time: 60 min
Hop: Saaz
Amount: 2 oz
%AA: 3.75
When: Boil
Time: 10 min
Hop: Saaz
Amount: 2 oz
%AA: 3.75
When: Boil
Time: 1 min
Totals
Amount: 6.0 oz

Yeast

Name Attenuation When
Saflager W-34/70 72 % Primary
Name: Saflager W-34/70
Attenuation: 72 %
When: Primary
 

Additives

Name Amount When Time
Whirlfloc 1 each Boil 5 min
Name: Whirlfloc
Amount: 1 each
When: Boil
Time: 5 min