- Origin
- BE
- Type
- Base grain
- Generic
- Pale Malt
- Description
- Fully modified pale ale malt from Belgian two-row barley, easily converted by a single temperature mash. It is a good all-purpose pale malt, and great in Belgian ales.
- Attributes
- Barley
- Similar Grains
- Briess Ashburne Mild Ale Malt , Briess Pale Ale, Crisp Maris Otter, Crisp Pale Ale, Dingemans Pale Ale, Fawcett Halcyon Pale Ale Malt, Fawcett Maris Otter Pale Ale Malt, Fawcett Pipkin Pale Ale Malt, Gambrinus ESB Pale Malt, Gambrinus Pale Malt, Muntons Pale Ale, Rahr Pale Ale Malt, Simpsons Golden Promise or Simpsons Maris Otter
- Used in
- 42 Recipes
- Top Styles
- 5 x 16B Belgian Pale Ale, 2 x 13F Russian Imperial Stout, 2 x 10B American Amber Ale, 2 x 9A Scottish Light 60/- and 2 x 13C Oatmeal Stout
- Potential
- 37 ppg
- Color
- 3.2 °L
- Max Used
- 100 %
- Requires Mash?
- Yes
