Recipe/BrewingHub

Exotic IPA System

14C Imperial IPA

Overall Compliance: 40.0%

Name	Amount	Color	Potential	% Grist
Munton's DME Amber	6.6 lbs	18.0 °L	43 ppg	60.6 %
Northern Brewer Gold Malt Syrup	3.3 lbs	4.0 °L	36 ppg	30.3 %
Muntons Crystal	1 lbs	56.0 °L	33 ppg	9.2 %
Totals	10.9 lbs		435.6 points	100%

Name: Munton's DME Amber
Amount: 6.6 lbs
Color: 18.0 °L
Potential: 43 ppg
% Grist60.6 %

Name: Northern Brewer Gold Malt Syrup
Amount: 3.3 lbs
Color: 4.0 °L
Potential: 36 ppg
% Grist30.3 %

Name: Muntons Crystal
Amount: 1 lbs
Color: 56.0 °L
Potential: 33 ppg
% Grist9.2 %

Totals
Amount: 10.9 lbs
Potential: 435.6 points
% Grist: 100%

Hop	Amount	IBU	When	Time
Challenger	1.00 oz @ 8.4 %AA (8.0 AAU)	19.3 (12.8 %)	Boil	45 min
Columbus	0.50 oz @ 16.1 %AA (8.0 AAU)	18.5 (12.3 %)	Boil	45 min
Mount Hood	1.00 oz @ 3.4 %AA (3.0 AAU)	1.7 (3.0 %)	Boil	5 min
Totals	2.5 oz

Hop: Challenger
Amount: 1 oz
%AA: 8.4
When: Boil
Time: 45 min

Hop: Columbus
Amount: 0.5 oz
%AA: 16.1
When: Boil
Time: 45 min

Hop: Mount Hood
Amount: 1 oz
%AA: 3.4
When: Boil
Time: 5 min

Totals
Amount: 2.5 oz

Name	Attenuation	When
Wyeast 1007 German Ale	75 %	Primary

Name: Wyeast 1007 German Ale
Attenuation: 75 %
When: Primary

Name	Amount	When	Time
Irish Moss	1 tsp	Boil	10 min

Name: Irish Moss
Amount: 1 tsp
When: Boil
Time: 10 min

Name	Amount	When	Time
Cardamom	3 tbs	Boil	5 min

Name: Cardamom
Amount: 3 tbs
When: Boil
Time: 5 min

Recipe Source: John