- Origin
- US
- Also known as
- Tomahawk
- Uses
- Bittering
- Description
- Originally bred for its alpha value, it has also become popular for its oil profile. Great for dry hopping.
- Aroma
- Pungent
- Styles
- US IPA, US Pale Ale, Stout, Barley Wine, Lager (bittering)
- Typical AA
- 15.0%
- Storagability
- 25% AA remaining after 6 months at 20°C
- Substitutes
- Centennial, Chinook, Nugget, Northern Brewer or Target
- Used in
- 23 Recipes
- Top Styles
- 6 x 14B American IPA, 5 x 14C Imperial IPA, 3 x 10A American Pale Ale, 3 x 3F American-Style India Pale Ale and 2 x 10B American Amber Ale
- Alpha Acid
- 14.0-16.0%
- Beta Acid
- 4.5-5.5%
- Cohumulone
- 30.0-35.0%
- Humulene
- 15.0-25.0%
- Caryphyllene
- 8.0-12.0%
- Farnesene
- <1.0%
- Myrcene
- 25.0-45.0%
- Total Oil
- 1.5-2.0%
