Weyermann Melanoidin System
- Origin
- DE
- Type
- Specialty grain
- Generic
- Aromatic Malt
- Description
- Adds red color and intensifies malt flavor and aroma. Mash up to 20% in amber and dark lagers, red ales, Scottish ales, bock and doppelbock.
- Attributes
- Aromatic, Malty, Barley
- Similar Grains
- Castle Aromatic Malt, Dingemans Aromatic or Simpsons Aromatic
- Potential
- 37 ppg
- Color
- 28.0 °L
- Max Used
- 20 %
- Requires Mash?
- No