Recipe/BrewingHub

MoreBeer Irish Red Ale barkingspiderales

9D Irish Red Ale

Overall Compliance: 0%

Name	Amount	Color	Potential	% Grist
Briess 2-Row	10 lbs	1.8 °L	37 ppg	81.6 %
Briess Caramel 120L	1 lb	120.0 °L	32 ppg	8.2 %
Castle CaraMunich	8 oz	47.0 °L	32 ppg	4.1 %
Crisp Brown Malt	8 oz	65.0 °L	35 ppg	4.1 %
Castle Special B	2 oz	147.0 °L	30 ppg	1.0 %
Briess Black Malt	2 oz	500.0 °L	32 ppg	1.0 %
Totals	12.2 lbs		443.3 points	100%

Name: Briess 2-Row
Amount: 10 lbs
Color: 1.8 °L
Potential: 37 ppg
% Grist81.6 %

Name: Briess Caramel 120L
Amount: 1 lb
Color: 120.0 °L
Potential: 32 ppg
% Grist8.2 %

Name: Castle CaraMunich
Amount: 8 oz
Color: 47.0 °L
Potential: 32 ppg
% Grist4.1 %

Name: Crisp Brown Malt
Amount: 8 oz
Color: 65.0 °L
Potential: 35 ppg
% Grist4.1 %

Name: Castle Special B
Amount: 2 oz
Color: 147.0 °L
Potential: 30 ppg
% Grist1.0 %

Name: Briess Black Malt
Amount: 2 oz
Color: 500.0 °L
Potential: 32 ppg
% Grist1.0 %

Totals
Amount: 12.2 lbs
Potential: 443.3 points
% Grist: 100%

Hop	Amount	IBU	When	Time
Northern Brewer	1.50 oz @ 9.0 %AA (13.5 AAU)	46.6 (32.2 %)	Boil	60 minutes
Willamette	2.00 oz @ 5.0 %AA (10.0 AAU)	1.5 (1.4 %)	Boil	1 minute
Totals	3.5 oz

Hop: Northern Brewer
Amount: 1.5 oz
%AA: 9.0
When: Boil
Time: 60 minutes

Hop: Willamette
Amount: 2 oz
%AA: 5.0
When: Boil
Time: 1 minute

Totals
Amount: 3.5 oz

Name	Attenuation	When
Safale US-05	72 %	Primary

Name: Safale US-05
Attenuation: 72 %
When: Primary