Recipe/BrewingHub

Wit Men Can't Jump System

16A Witbier

Overall Compliance: 40.0%

Name	Amount	Color	Potential	% Grist
Briess DME Wheat	4 lbs	3.0 °L	43 ppg	57.8 %
Briess DME Wheat	1.4 lbs	3.0 °L	43 ppg	20.2 %
Corn Sugar (Dextrose)	1 lbs	0.0 °L	46 ppg	14.5 %
Briess CaraPils	0.45 lbs	1.5 °L	33 ppg	6.5 %
Dingemans Aromatic	0.07 lbs	19.0 °L	37 ppg	1.0 %
Totals	6.9 lbs		295.6 points	100%

Name: Briess DME Wheat
Amount: 4 lbs
Color: 3.0 °L
Potential: 43 ppg
% Grist57.8 %

Name: Briess DME Wheat
Amount: 1.4 lbs
Color: 3.0 °L
Potential: 43 ppg
% Grist20.2 %

Name: Corn Sugar (Dextrose)
Amount: 1 lbs
Color: 0.0 °L
Potential: 46 ppg
% Grist14.5 %

Name: Briess CaraPils
Amount: 0.45 lbs
Color: 1.5 °L
Potential: 33 ppg
% Grist6.5 %

Name: Dingemans Aromatic
Amount: 0.07 lbs
Color: 19.0 °L
Potential: 37 ppg
% Grist1.0 %

Totals
Amount: 6.9 lbs
Potential: 295.6 points
% Grist: 100%

Hop	Amount	IBU	When	Time
Saaz	1.00 oz @ 4.2 %AA (4.0 AAU)	13.2 (15.5 %)	Boil	60 min
Saaz	0.50 oz @ 4.2 %AA (2.0 AAU)	1.3 (3.1 %)	Boil	5 min
Totals	1.5 oz

Hop: Saaz
Amount: 1 oz
%AA: 4.2
When: Boil
Time: 60 min

Hop: Saaz
Amount: 0.5 oz
%AA: 4.2
When: Boil
Time: 5 min

Totals
Amount: 1.5 oz

Name	Attenuation	When
Wyeast 3463 Forbidden Fruit	74 %	Primary

Name: Wyeast 3463 Forbidden Fruit
Attenuation: 74 %
When: Primary

Name	Amount	When	Time
Bitter Orange Peel	0.5 oz	Boil	5 min
Coriander	0.7 oz	Boil	5 min

Name: Bitter Orange Peel
Amount: 0.5 oz
When: Boil
Time: 5 min

Name: Coriander
Amount: 0.7 oz
When: Boil
Time: 5 min

Recipe Source: CCHBS