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Accumulation IPA barkingspiderales


Details

Beer Style
14B American IPA (BJCP)
Brewing Method
All grain 
Brew Type
Ale 
Recipe Efficiency
80%
Recipe Volume
5.5 gal 
Boil Volume
7 gal 
Boil Time
60 min 
Maximum Extract
477.0 points
Potential Extract
381.6 points (80% from recipe)
Anticipated OG
1.069 SG
Boil SG
1.055 SG (at start of boil)
Anticipated Color
7.4 SRM     
Estimated IBU
62.3 IBU
Estimated FG
1.019 SG
Estimated Alcohol
6.5 %abv
Fermentation
5 week with secondary
Mash
60 m @ 153 tempF and 10 m @ 170 tempF

Style Compliance

14B American IPA
Original Gravity
1.056-1.075 SG
Final Gravity
1.010-1.018 SG
Alcohol
5.5-7.5 %abv
Bitterness
40.0-70.0 IBU
Color
6.0-15.0 SRM
 
OG
1.069 SG
FG
1.019 SG High
Alcohol
6.5 %abv
Bitterness
62.3 IBU
Color
7.4 SRM
Overall Compliance: 80%

Fermentables

Name Amount Color Potential % Grist
Rahr 2-Row 6 lbs 1.7 °L 37 ppg 44.4 %
Flaked Wheat 4 lbs 2.0 °L 32 ppg 29.6 %
Rahr White Wheat Malt 2 lbs 3.0 °L 39 ppg 14.8 %
Flaked Oats 1 lb 2.5 °L 32 ppg 7.4 %
Briess Caramel 60L 8 oz 60.0 °L 34 ppg 3.7 %
Totals 13.5 lbs 477.0 points 100%

Fermentables

Name: Rahr 2-Row
Amount: 6 lbs
Color: 1.7 °L
Potential: 37 ppg
% Grist44.4 %
Name: Flaked Wheat
Amount: 4 lbs
Color: 2.0 °L
Potential: 32 ppg
% Grist29.6 %
Name: Rahr White Wheat Malt
Amount: 2 lbs
Color: 3.0 °L
Potential: 39 ppg
% Grist14.8 %
Name: Flaked Oats
Amount: 1 lb
Color: 2.5 °L
Potential: 32 ppg
% Grist7.4 %
Name: Briess Caramel 60L
Amount: 8 oz
Color: 60.0 °L
Potential: 34 ppg
% Grist3.7 %
Totals
Amount: 13.5 lbs
Potential: 477.0 points
% Grist: 100%

Hops

Hop Amount IBU When Time
Nugget 1.00 oz @ 12.0 %AA (12.0 AAU) 37.2 (29.0 %) Boil 60 min
Centennial 1.00 oz @ 10.5 %AA (10.5 AAU) 25.0 (22.3 %) Boil 30 min
Simcoe 1.00 oz @ 13.0 %AA (13.0 AAU) 0 (0.0 %) Secondary 4 days
Amarillo 1.00 oz @ 9.5 %AA (9.5 AAU) 0 (0.0 %) Secondary 4 days
Totals 4.0 oz
Hop: Nugget
Amount: 1 oz
%AA: 12.0
When: Boil
Time: 60 min
Hop: Centennial
Amount: 1 oz
%AA: 10.5
When: Boil
Time: 30 min
Hop: Simcoe
Amount: 1 oz
%AA: 13.0
When: Secondary
Time: 4 days
Hop: Amarillo
Amount: 1 oz
%AA: 9.5
When: Secondary
Time: 4 days
Totals
Amount: 4.0 oz

Yeast

Name Attenuation When
Safale US-05 72 % Primary
Name: Safale US-05
Attenuation: 72 %
When: Primary
 

Additives

Name Amount When Time
Whirlfloc 1 each Boil 15 min
Name: Whirlfloc
Amount: 1 each
When: Boil
Time: 15 min