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- Origin
- US
- Type
- Base grain
- Generic
- Wheat Malt
- Description
- A domestic wheat malt; can be used for up to 50% of a grain bill.
- Attributes
- Wheat
- Similar Grains
- Briess Red Wheat Malt, Briess White Wheat Malt, Crisp Wheat Malt, Dingemans Pale Wheat, Dingemans Roasted Wheat, Fawcett Wheat Malt, Gambrinus Wheat Malt, Muntons Wheat, Rahr White Wheat Malt, Weyermann Dark Wheat, Weyermann Spelt or Weyermann Pale Wheat
- Used in
- 0 Recipes
- Potential
- 39 ppg
- Color
- 3.0 °L
- Max Used
- 50 %
- Requires Mash?
- Yes
